Animal, Vegetable, Junk: A History of Food, from...

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal

Mark Bittman
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From the #1 New York Times bestselling
author and pioneering journalist, an expansive look at how history has 
been shaped by humanity’s appetite for food, farmland, and the money 
behind it all—and how a better future is within reach. 

The story of humankind is usually told as one of technological 
innovation and economic influence—of arrowheads and atomic bombs, 
settlers and stock markets. But behind it all, there is an even more 
fundamental driver: Food.
 
In Animal, Vegetable, Junk, trusted
food authority Mark Bittman offers a panoramic view of how the frenzy 
for food has driven human history to some of its most catastrophic 
moments, from slavery and colonialism to famine and genocide—and to our 
current moment, wherein Big Food exacerbates climate change, plunders 
our planet, and sickens its people. Even still, Bittman refuses to 
concede that the battle is lost, pointing to activists, workers, and 
governments around the world who are choosing well-being over corporate 
greed and gluttony, and fighting to free society from Big Food’s grip.
 
Sweeping, impassioned, and ultimately full of hope, Animal, Vegetable, Junk reveals not only how food has shaped our past, but also how we can transform it to reclaim our future.
年:
2020
出版商:
HMH Books
語言:
english
頁數:
384
ISBN 10:
1328974626
ISBN 13:
9781328974624
ISBN:
2020034052
文件:
EPUB, 3.29 MB
IPFS:
CID , CID Blake2b
english, 2020
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